2021 Scott Harvey Mountain Selection Barbera, Amador County
93 points ~ Wine Enthusiast Silver ~ 2024 San Francisco Chronicle Wine Competition
Tasting Notes
Wine has bright red fruit, ripe cherry, roses, cherry tobacco, spicy with white pepper, sage, and cloves showing a bright center palate with a balanced full and long lingering finish.
Vineyard/Vintage Notes
Grown on steep mountainous terrain in the higher elevations of the Shenandoah Valley of Amador County, California. There was a big fire starting just before harvest began lasting into mid-harvest (Caldor Fire). It started 10 miles northeast of us and burned in the opposite direction. So, all our 2021 wines escaped having any smoke taint. Lower yields of extractive fruit due to drought. No heat spikes during the growing season. Just a dry year with little moisture in the ground. Look for dark-colored extractive wines, but not a lot of them.
Winemaker’s Notes
Produced in the Italian old world, food-friendly style.
2021 Scott Harvey Mountain Selection Zinfandel, Amador County
Gold ~ 2024 San Francisco Chronicle Wine Competition 93 points ~ Wine Enthusiast
Tasting Notes
Dark briary fruit of mulberry, white pepper, cigar box, ripe strawberry, grilled steak, spicy, cherry tobacco, sage, and plum lead to an extractive fleshy structure with firm tannin and a balanced long lingering finish.
Vineyard/Vintage Notes
Amador County is extremely well suited to Zinfandel. Zinfandel has been grown in the Amador County Gold Rush area for over 150 years. These old head-pruned dryland farmed vineyards produce low yields of extractive flavorful Zinfandel.
Winemaker’s Notes
Grown on steep mountainous terrain in the higher elevations of the Shenandoah Valley of Amador County, California. There was a big fire starting just before harvest began lasting into mid-harvest (Caldor Fire). It started 10 miles northeast of us and burned in the opposite direction. So, all our 2021 wines escaped having any smoke taint. Lower yields of extractive fruit due to drought. No heat spikes during the growing season. Just a dry year with little moisture in the ground. Look for dark-colored extractive wines, but not a lot of them.
Specs
Vintage: 2021
Blend: Zinfandel
Appellation: Amador County
Vineyard Sources: 53% Bowman Vineyard and 47% Renwood Vineyard
Cooperage: 21 months in French Oak
Bottled: 7/27/2023
Alcohol: 14.5%
pH: 3.56
RS: Dry @ 0.2%
Cases Produced: 1,324 cases
2021 Scott Harvey Old Vine Zinfandel, Amador County
Gold ~ 2024 San Francisco Chronicle Wine Competition 90 points ~ Wine Enthusiast
Tasting Notes
Red fruit forward, rich full flavors expressing both the varietal and the Amador Terroir. This complex wine has bright cherry/berry, white pepper, strawberry, cedar cigar box, marjoram, a full tannin structure, luscious mouthfeel with a long bright cherry finish.
Vineyard/Vintage Notes
Amador County is extremely well suited to Zinfandel. Zinfandel has been grown in the Amador County Gold Rush area for over 150 years. 51% from the Hoddy Vineyard, 26% from the Bowman Vineyard and 23% from the Manby Vineyard.
Winemaker’s Notes
Grown on steep mountainous terrain in the higher elevations of the Shenandoah Valley of Amador County, California. 2021 was a drought year producing small amounts of flavorful extractive wines. Dark small bunches and berries with good color and red fruit characteristics.
Specs
Vintage: 2021
Blend: 51% Primitivo & 49% Zinfandel. Zinfandel and Primitivo are thought to be the same variety, but I find subtle differences. These mixed together make for a complex Zinfandel.
Appellation: Amador County
Cooperage: 21 months in French Oak
Bottled: 7/26/2023
Alcohol: 14.5%
pH: 3.46
RS: Dry @ 0.14%
Cases Produced: 598 cases
What’s Included
3-bottles:
1x 2021 Scott Harvey Mountain Selection Barbera, Amador County
1x 2021 Scott Harvey Mountain Selection Zinfandel, Amador County
1x 2021 Scott Harvey Old Vine Zinfandel, Amador County
Case:
4x 2021 Scott Harvey Mountain Selection Zinfandel, Amador County
4x 2021 Scott Harvey Old Vine Zinfandel, Amador County
4x 2021 Scott Harvey Mountain Selection Barbera, Amador County
After decades of creating and crafting premium wines for wineries like Santino and Folie a Deux – and putting Amador County on the map as a world-class appellation – Scott Harvey launched his own winery in 2004. With decades of winemaking experience on two continents, it’s no wonder his wines have become an immediate sensation. It’s an overnight success 35 years in the making. (Oh, and Scott’s not too shabby with a pen, either.)
Available States
AZ, CA, CO, DC, FL, GA, ID, IL, IA, KS, MD, MA, MI, MN, MO, MT, NV, NH, NM, NY, NC, OH, OR, PA, SC, TN, TX, VA, WA, WI, WY
@uncleop Oh shoot, i am also in Maine. I did not realize the delivery to states list changed based on winery - I assumed it was state law based and Maine was always good! I guess i better look going forward.
At one point, as a club member, it was my understanding the red label was a Griffin Society Exclusive club only bottling, but those now appear to be a smaller label lacking the red border these have that appear to be replacing the old white J&S label.
Yep, that is the way it worked out with the new label designs. I’m still confused which is which. I like the way the Mt. Selection label depicts the California Gold Rush Country with the snow capped Crystal Range in the back ground. That is what we look at from the Amador Vineyards. Those Crystal Range snow caped peaks are what surrounds Lake Tahoe.
How much more are you saving by buying a full case?
(Note: tax and shipping are not included in savings calculations.)
Scott Harvey Mixed Reds - $40 = 18.17%
@Mark_L
I’ll add to this, that as an elevated club member, pricing on this offer, net of shipping and tax, is $357. This is 50% of that club pricing!
Unlikely you’ll find these at any better pricing than here from CM and @winedavid59 pricing that bettered RWS as well.
Who is the winemaker for these vintages?
My experience with the last inzinerator caught me off guard, and I now question if SH is an autobuy any longer.
@Drez143@kaolis It was pretty interesting chatting with her for a half hour or so at the 20th anniversary gathering at Scott’s digs earlier this year. She is one serious trivia hound, not that has anything to do with winemaking.
I have taken back over as winemaker. starting with the 2023 vintage. Mollie is still with us very much involved with winemaking. She has many other skills which are benefitting the company.
Cheers,
Scott
@losthighwayz I think you said that the last 4 offers where Mollie was the winemaker
Scott was pretty public about it back then, too. But sounds like he’s taking back over for a bit.
@Drez143 Yeah, I was taken in by this too….SH used to be an autobuy for me!
But I pulled out this SH Zin from my cellar, a year or so ago, to have with dinner……and as I was drinking, I could tell it was too sweet for a Zin, not spicy, and not to my liking at all….!!
“What’s going on here?”, and then I look at the bottle, and the winemaker is not SH! Mollie somebody….
Well, no wonder! I actually believed it was false advertising, as I bought the wine assuming the winemaker was SH (since his name was on the bottle!! and no mention of a substitute in the Casemates write-up)……
@dkralston@Drez143 Sorry for the confusion. There are a lot of winemakers out there that I trained. Rusty Folena at Vino Noceto is one of them. Mollie just proved to be more valuable to the company doing other things as well as assistant winemaker. So, I took back over. Mollie’s name came off the back label as winemaker with the 2022 vintage. She is still involved in day to day winemaking as assistant winemaker. I was always and still am involved in the major and final decisions when it comes to the wines.
@dkralston@Drez143 Could that have been an InZinerator? There’s some interesting (IMO) history behind that one. It is noticeably sweeter than the Mountain or the J&S Reserve Zins, and that’s deliberate. It happens to pair beautifully with a certain roasted beet, goat cheese, and mixed greens salad with Bonnie’s dressing. But I think you’d find the other zins a good bit easier to pair with foods. And the Barbera is remarkably versatile for food pairings. Whatever you do, don’t give up on a winery, especially Scott Harvey, based on one questionable experience.
Barbera from Enthusiast:
93 points. Juicy raspberry, black cherry, orange zest, dried herbs and black-tea aromas waft on the nose. The fruit is super supple, offering black cherry, blackberry pie, cardamom, lemon zest, dried tobacco leaf and a mouthwatering finish. Pair with smoked brisket. — Tonya Pitts 7/1/24
Barbera, Wilfred Wong:
90 points. The 2021 Scott Harvey Mountain Selection Barbera is an attractive wine perfect for California cuisine. Pair it with grilled lamb chops. (Tasted: April 23, 2024)
The musings of RWS that @rjquillin noted above:
The still young 2021 Scott Harvey Mountain Selection Barbera compares favorably with all the vintages we previously offered. It opens with jammy black cherry, lots of blackberry, raspberry, a little cola, touches of vanilla and baking spice and even a bit of a brambly note. It’s quite lovely and very aromatic and only gets more so with time in the glass.
Tasting unleashes plenty of juicy, fruity deliciousness in your mouth as you are accustomed to with this wine, but also great balance and structure. Featuring well-integrated baking spice notes, there are also notes of candied cherry and blackberry although the wine has almost no residual sugar (less than 2 grams per liter). This is not even close to a sweet wine, but it does have sweet flavors.
Really smooth and with bright acidity, it is at its best after a couple hours of air and was actually at its best on day 2 where it was absolutely beautiful.
It ends dry with long lasting sweet fruit notes on the juicy mouth watering finish. While it’s totally delicious right now, it’s easily got another 10-15 years of aging ability so there’s really no reason not to stock up at this price. So good once again, we love this fantastic wine!
RWS the Zin:
The 2021 Scott Harvey Mountain Selection Zinfandel begins with a wonderful, big, very spicy aroma of black cherry, plum, black raspberry, lovely spice, licorice, a little cedar, a little vanilla and more. It’s quite inviting, and it gains even more complexity as it has time in the glass.
Tasting reveals plenty of spicy fruit and licorice to go along with candied cherry flavors in this balanced and delicious wine. This is a very dry wine with only 2 grams per liter of residual sugar, but it is nevertheless extremely flavorful.
It is also still rather young at this point so be sure to give it some time to breathe. Once you do you are rewarded with another excellent and age-worthy iteration of this wonderful wine.
It ends dry and slightly grippy with tons of lasting juicy fruit, licorice, spice and even a bit of lingering earthiness. It’s fantastic and it was even a bit better on day 2.
Mountain Zin, Enthusiast:
93 points. This wine is dense, complex, with aromas of black currant, black cherry, black plum, pink grapefruit, dried potpourri, cardamom on the nose. The palate is red plum, strawberry, pomegranate, mulled spice, mandarin orange, wafting into cracked black pepper, clove, bittersweet chocolate, and sweet cigar. The finish is juicy and invites you to keep drinking. Pair with mole sauce. — Tonya Pitts 5/1/24
I think this is the Enthusiast review of the Old Vine Reserve Zin…they call it J & S Reserve but everything else fits:
90 points. This wine is fresh, concentrated, with aromas of dark cranberry-pomegranate, candied orange slices, florals on the nose. The palate is cooked raspberry, strawberry, blackberry, baking spices, lime marmalade rolling into a mouthwatering dry finish. Pair with lamb chops. — Tonya Pitts 5/1/24
I love Scott’s wines!! Wish I could take advantage of this offer. But, my big wine cooler quit on me and I had to buy replacements for it and I’m hoping they will hold my current collection. I told Mr. Mommadeb I’d be good and not buy anything else until we see how much room I have left once the new fridges arrive. Hope everyone has a great Thanksgiving!
We had a national salesperson who said the reason he couldn’t sell our wines was because of our old conservative labels. He convinced Jana we needed a change. I do like what came out of it. But, we still had a parting of ways with the salesman. He no longer represents us.
I will agree there are times when the label does matter, moreso if it’s a wine I’ve never had before. However, imagine for a moment if this offer did have the old labels. Would you be saving the bottles/labels after enjoying the wine or would they go right into the recycling bin? In this situation, most of us are already well versed with these wines and I think it’s safe to say we buy them for the wonderful juice inside the bottle, not what’s on the outside of the bottle.
@kawichris650 agree for the most part but when I bring a wine to a gathering the label matters to an extent imo I am likely in the minority though. I hated Tercero’s old labels (reminded me of Turning Leaf wine) but really like the new labels (modern but classy imo)
Ultimately, many people on here that post regularly, including me, know good wine and labels will ultimately take a back seat.
@losthighwayz@ScottHarveyWine Sounds like they weren’t a good salesperson and blamed anything but themselves. I don’t care for the new labels either, but the wine speaks for itself and that’s why I buy your wine.
Hi All you wonderful Casemate folks. I sure enjoy participating in this forum. Been making comments on your posts. Go back and take a look. Doing lab work in the winery today. So, will be getting on regularly to answer any questions. Happy Thanksgiving! Scott
@ScottHarveyWine thank you Scott and Jana for your delicious wines I’ve been enjoying since the early days of wine.woot. I kinda dig the new look, by the way. Change isn’t always bad, even when I liked the old conservative labels. Appreciate you coming around here to chat. Have a great thanksgiving! … oh yeah I’ll be picking up a few of these.
Always greatly appreciated Scott and Jana very generously hosting my business groups and various family members in the tasting room over the years. I humbly believe Scott is the reason Amador’s Shenandoah Valley is on the map. Such quality wines with such aging potential. We moved away from Amador City but heart is still with them. Of course I’m in for a case
Not sure good or bad opinion…Knowing that I love the juice inside… I like the new label other one was plain but again knew I liked the wine & I am a wine club member (disclaimer) so maybe now more interesting to those who don’t know!
SH=autobuy. My SH supply is down to one barbera and one zinfandel, hoarding until today, just in time.
I am fond of the new labels although I will miss the familiar previous ones. Change the labels, not the wine.
cheers
Looks like we sold out. Thank you to everyone for participating. For what has been a tough year for the wine business. A sold out is welcome. Thanks again and Happy Holidays! Scott & Jana
@ScottHarveyWine pulled a 2020 barbera (on accident, since I have back to 2016) for Thanksgiving today and had to stock up a case to keep the stash up!
2021 Scott Harvey Mountain Selection Barbera, Amador County
93 points ~ Wine Enthusiast
Silver ~ 2024 San Francisco Chronicle Wine Competition
Tasting Notes
Vineyard/Vintage Notes
Winemaker’s Notes
Specs
2021 Scott Harvey Mountain Selection Zinfandel, Amador County
Gold ~ 2024 San Francisco Chronicle Wine Competition
93 points ~ Wine Enthusiast
Tasting Notes
Vineyard/Vintage Notes
Winemaker’s Notes
Specs
2021 Scott Harvey Old Vine Zinfandel, Amador County
Gold ~ 2024 San Francisco Chronicle Wine Competition
90 points ~ Wine Enthusiast
Tasting Notes
Vineyard/Vintage Notes
Winemaker’s Notes
Specs
What’s Included
3-bottles:
Case:
Price Comparison
$476.00/Case for 4x 2021 Scott Harvey Mountain Selection Zinfandel, Amador County + 4x 2021 Scott Harvey Old Vine Zinfandel, Amador County + 4x 2021 Scott Harvey Mountain Selection Barbera, Amador County at Scott Harvey Wines
About The Winery
Available States
AZ, CA, CO, DC, FL, GA, ID, IL, IA, KS, MD, MA, MI, MN, MO, MT, NV, NH, NM, NY, NC, OH, OR, PA, SC, TN, TX, VA, WA, WI, WY
Estimated Delivery
Monday, Dec 16 - Tuesday, Dec 17
Scott Harvey Mixed Reds
3 bottles for $54.99 $18.33/bottle + $2.67/bottle shipping
Case of 12 for $179.99 $15/bottle + $1/bottle shipping
2021 Scott Harvey Mountain Selection Barbera
2021 Scott Harvey Mountain Selection Zinfandel
2021 Scott Harvey Old Vine Zinfandel
So sad Scott Harvey still doesn’t/won’t ship to Maine.
@uncleop Call Jana, she will take care of you. 415 264-5641
@uncleop Oh shoot, i am also in Maine. I did not realize the delivery to states list changed based on winery - I assumed it was state law based and Maine was always good! I guess i better look going forward.
So the red label is now white and the white label is now red?! You’re kidding me!
@klezman
First Ped, now SH.
Can’t keep living in the past I guess.
@rjquillin yeah but Ped didn’t swap the colour code!
@klezman @rjquillin The red one is particularly ick….
@kaolis @klezman
At one point, as a club member, it was my understanding the red label was a Griffin Society Exclusive club only bottling, but those now appear to be a smaller label lacking the red border these have that appear to be replacing the old white J&S label.
@klezman
Yep, that is the way it worked out with the new label designs. I’m still confused which is which. I like the way the Mt. Selection label depicts the California Gold Rush Country with the snow capped Crystal Range in the back ground. That is what we look at from the Amador Vineyards. Those Crystal Range snow caped peaks are what surrounds Lake Tahoe.
RWS just had the Mountain Barb and Zin up. Would have been $18+/btl if you got a case. Glad I waited for this one to also get the OVZ included…
How much more are you saving by buying a full case?
(Note: tax and shipping are not included in savings calculations.)
Scott Harvey Mixed Reds - $40 = 18.17%
@Mark_L
I’ll add to this, that as an elevated club member, pricing on this offer, net of shipping and tax, is $357.
This is 50% of that club pricing!
Unlikely you’ll find these at any better pricing than here from CM and @winedavid59 pricing that bettered RWS as well.
Who is the winemaker for these vintages?
My experience with the last inzinerator caught me off guard, and I now question if SH is an autobuy any longer.
@Drez143 There are back label pics on Reverse Wine Snob of the Zin and Barbera. Both state Mollie Haycock as winemaker.
@Drez143 @kaolis It was pretty interesting chatting with her for a half hour or so at the 20th anniversary gathering at Scott’s digs earlier this year. She is one serious trivia hound, not that has anything to do with winemaking.
@Drez143 @kaolis silly me assumed Scott was the winemaker
@Drez143
I have taken back over as winemaker. starting with the 2023 vintage. Mollie is still with us very much involved with winemaking. She has many other skills which are benefitting the company.
Cheers,
Scott
@Drez143 @ScottHarveyWine
Thanks for the update Scott
@losthighwayz I think you said that the last 4 offers where Mollie was the winemaker
Scott was pretty public about it back then, too. But sounds like he’s taking back over for a bit.
@Drez143 Yeah, I was taken in by this too….SH used to be an autobuy for me!
But I pulled out this SH Zin from my cellar, a year or so ago, to have with dinner……and as I was drinking, I could tell it was too sweet for a Zin, not spicy, and not to my liking at all….!!
“What’s going on here?”, and then I look at the bottle, and the winemaker is not SH! Mollie somebody….
Well, no wonder! I actually believed it was false advertising, as I bought the wine assuming the winemaker was SH (since his name was on the bottle!! and no mention of a substitute in the Casemates write-up)……
@dkralston @Drez143 Sorry for the confusion. There are a lot of winemakers out there that I trained. Rusty Folena at Vino Noceto is one of them. Mollie just proved to be more valuable to the company doing other things as well as assistant winemaker. So, I took back over. Mollie’s name came off the back label as winemaker with the 2022 vintage. She is still involved in day to day winemaking as assistant winemaker. I was always and still am involved in the major and final decisions when it comes to the wines.
@dkralston @Drez143 Could that have been an InZinerator? There’s some interesting (IMO) history behind that one. It is noticeably sweeter than the Mountain or the J&S Reserve Zins, and that’s deliberate. It happens to pair beautifully with a certain roasted beet, goat cheese, and mixed greens salad with Bonnie’s dressing. But I think you’d find the other zins a good bit easier to pair with foods. And the Barbera is remarkably versatile for food pairings. Whatever you do, don’t give up on a winery, especially Scott Harvey, based on one questionable experience.
Yummy. Too bad I am in CT. Lucky you, everyone.
@diman Give us a call.
Barbera from Enthusiast:
93 points. Juicy raspberry, black cherry, orange zest, dried herbs and black-tea aromas waft on the nose. The fruit is super supple, offering black cherry, blackberry pie, cardamom, lemon zest, dried tobacco leaf and a mouthwatering finish. Pair with smoked brisket. — Tonya Pitts 7/1/24
Barbera, Wilfred Wong:
90 points. The 2021 Scott Harvey Mountain Selection Barbera is an attractive wine perfect for California cuisine. Pair it with grilled lamb chops. (Tasted: April 23, 2024)
The musings of RWS that @rjquillin noted above:
The still young 2021 Scott Harvey Mountain Selection Barbera compares favorably with all the vintages we previously offered. It opens with jammy black cherry, lots of blackberry, raspberry, a little cola, touches of vanilla and baking spice and even a bit of a brambly note. It’s quite lovely and very aromatic and only gets more so with time in the glass.
Tasting unleashes plenty of juicy, fruity deliciousness in your mouth as you are accustomed to with this wine, but also great balance and structure. Featuring well-integrated baking spice notes, there are also notes of candied cherry and blackberry although the wine has almost no residual sugar (less than 2 grams per liter). This is not even close to a sweet wine, but it does have sweet flavors.
Really smooth and with bright acidity, it is at its best after a couple hours of air and was actually at its best on day 2 where it was absolutely beautiful.
It ends dry with long lasting sweet fruit notes on the juicy mouth watering finish. While it’s totally delicious right now, it’s easily got another 10-15 years of aging ability so there’s really no reason not to stock up at this price. So good once again, we love this fantastic wine!
RWS the Zin:
The 2021 Scott Harvey Mountain Selection Zinfandel begins with a wonderful, big, very spicy aroma of black cherry, plum, black raspberry, lovely spice, licorice, a little cedar, a little vanilla and more. It’s quite inviting, and it gains even more complexity as it has time in the glass.
Tasting reveals plenty of spicy fruit and licorice to go along with candied cherry flavors in this balanced and delicious wine. This is a very dry wine with only 2 grams per liter of residual sugar, but it is nevertheless extremely flavorful.
It is also still rather young at this point so be sure to give it some time to breathe. Once you do you are rewarded with another excellent and age-worthy iteration of this wonderful wine.
It ends dry and slightly grippy with tons of lasting juicy fruit, licorice, spice and even a bit of lingering earthiness. It’s fantastic and it was even a bit better on day 2.
Mountain Zin, Enthusiast:
93 points. This wine is dense, complex, with aromas of black currant, black cherry, black plum, pink grapefruit, dried potpourri, cardamom on the nose. The palate is red plum, strawberry, pomegranate, mulled spice, mandarin orange, wafting into cracked black pepper, clove, bittersweet chocolate, and sweet cigar. The finish is juicy and invites you to keep drinking. Pair with mole sauce. — Tonya Pitts 5/1/24
I think this is the Enthusiast review of the Old Vine Reserve Zin…they call it J & S Reserve but everything else fits:
90 points. This wine is fresh, concentrated, with aromas of dark cranberry-pomegranate, candied orange slices, florals on the nose. The palate is cooked raspberry, strawberry, blackberry, baking spices, lime marmalade rolling into a mouthwatering dry finish. Pair with lamb chops. — Tonya Pitts 5/1/24
fwiw
@kaolis Thanks for posting all this.
I love Scott’s wines!! Wish I could take advantage of this offer. But, my big wine cooler quit on me and I had to buy replacements for it and I’m hoping they will hold my current collection. I told Mr. Mommadeb I’d be good and not buy anything else until we see how much room I have left once the new fridges arrive. Hope everyone has a great Thanksgiving!
Not sure I’m feeling these new labels
Kinda tacky imo
Yes, some on here will say labels don’t matter, but to some of us they do.
@losthighwayz
We had a national salesperson who said the reason he couldn’t sell our wines was because of our old conservative labels. He convinced Jana we needed a change. I do like what came out of it. But, we still had a parting of ways with the salesman. He no longer represents us.
@losthighwayz
I will agree there are times when the label does matter, moreso if it’s a wine I’ve never had before. However, imagine for a moment if this offer did have the old labels. Would you be saving the bottles/labels after enjoying the wine or would they go right into the recycling bin? In this situation, most of us are already well versed with these wines and I think it’s safe to say we buy them for the wonderful juice inside the bottle, not what’s on the outside of the bottle.
@kawichris650 agree for the most part but when I bring a wine to a gathering the label matters to an extent imo I am likely in the minority though. I hated Tercero’s old labels (reminded me of Turning Leaf wine) but really like the new labels (modern but classy imo)
Ultimately, many people on here that post regularly, including me, know good wine and labels will ultimately take a back seat.
@losthighwayz @ScottHarveyWine Sure…blame Jana! Kidding 1000%
@losthighwayz @ScottHarveyWine Sounds like they weren’t a good salesperson and blamed anything but themselves. I don’t care for the new labels either, but the wine speaks for itself and that’s why I buy your wine.
Hi All you wonderful Casemate folks. I sure enjoy participating in this forum. Been making comments on your posts. Go back and take a look. Doing lab work in the winery today. So, will be getting on regularly to answer any questions. Happy Thanksgiving! Scott
@ScottHarveyWine
It’s always great having you here Scott. Hope you and Jana have a wonderful Thanksgiving
@ScottHarveyWine thank you Scott and Jana for your delicious wines I’ve been enjoying since the early days of wine.woot. I kinda dig the new look, by the way. Change isn’t always bad, even when I liked the old conservative labels. Appreciate you coming around here to chat. Have a great thanksgiving! … oh yeah I’ll be picking up a few of these.
@ScottHarveyWine congrats on your T-Day sellout!
Always greatly appreciated Scott and Jana very generously hosting my business groups and various family members in the tasting room over the years. I humbly believe Scott is the reason Amador’s Shenandoah Valley is on the map. Such quality wines with such aging potential. We moved away from Amador City but heart is still with them. Of course I’m in for a case
Anybody in SoCal want to split a case 50/50?
@davirom
Already splitting here locally…
@davirom just get a whole case. It won’t last as long as you think.
I’ve got a case heading my way. Happy Thanksgiving everyone!
Cheers!
Not sure good or bad opinion…Knowing that I love the juice inside… I like the new label
other one was plain but again knew I liked the wine & I am a wine club member (disclaimer) so maybe now more interesting to those who don’t know!
SH=autobuy. My SH supply is down to one barbera and one zinfandel, hoarding until today, just in time.
I am fond of the new labels although I will miss the familiar previous ones. Change the labels, not the wine.
cheers
Anyone in the Boston/So NH area want to case split?
Looks like we sold out. Thank you to everyone for participating. For what has been a tough year for the wine business. A sold out is welcome. Thanks again and Happy Holidays! Scott & Jana
@ScottHarveyWine
Congratulations!
@ScottHarveyWine pulled a 2020 barbera (on accident, since I have back to 2016) for Thanksgiving today and had to stock up a case to keep the stash up!
First time buying SH wine, but I’m in for a case and excited to get them. I like the new look as well, but I never saw the old one.
@user33071884 Expect the excitement to grow exponentially once you pull a cork.
Yup, I’m late with this; couldn’t figure how to partial screenshot on a phone