@rjquillin@ScottW58 I need to shuffle the case of that and the case of Tercero sitting on the floor and put your name on one of them!
When you coming up to visit us and your wine? And to take the non-locker bottles home?
2017 Andronicus Napa Valley Bordeaux Blend (red wine)
Don’t know where I got it, but it’s fantastic.
Great the first night, very good tonight.
I labelled the bottles 2000, 2001, etc.
I think because the first one I drank wasn’t ready.
This was the 2001 and it’s ripe, perhaps I should
change my mind on this one, and drink 'em all.
I did pick a flower off my cilantro, and ate it, just before the night 2 taste, which may have affected the flavor.
@bunnymasseuse for the record, this is a crappy week on a week not desired to be crappy (tomorrow is the birth of a bun…) but work is relentless in it’s pain and agony, so I look forward to the salmon pasta I will get from my folks on Friday and looking still for the perfect wine pairing for that salmon pasta meal… that salmon being fresh from AK none of that farm raised stuff
@FritzCat Very good wine, but I tasted a little funk…cork taint, but SWMBO didn’t. Didn’t enhance the Pesto Pizza, but went incredibly well with the Olive Pizza, so smooth, they played together like Hall & Oates or Simon & Garfarkle.
Well for the price I get them for I hope so, for the resell price I doubt anything is that good! I will let you know when I drink, went into the decanter for four hours and back into the bottle for 3. As soon as the steaks are done the initial drop or 2 was pretty awesome tho.
@bunnymasseuse Making Out with Rainbow Sherbet
Sour ABV 6.5%
A berliner weisse style sour that tastes like a scoop of rainbow sherbet in your glass. Contains blood orange, pink guava, macadamia nut, almond, & a touch of milk sugar.
@klezman yep, loads of fruit, resolved tannins here. First night with beef tenderloin, second night with lamb. Every bottle is a reminder of how consistently enjoyable Wellington wines are. Your thoughts?
Monday Mowing Madness featuring Crazy Cocktails. 3 oz. Moonstone Plum Sake (from way back in the WW days) + 1 oz. Ouzo + 2 oz. Bubly Blackberry sparkling water. I’m calling it a Licorice Whip. You have to say “Whip” like this;
Pretty sure I drank the 96 also, for me the 2000 and 98 were really close. Still have to drink the 04 and 05. Looking forward to it! Saving a couple of bottles for next years Oregon trip @danandlisa
Yeah love those cutting boards, picked two of them up at a farmers market in Oregon that @danandlisa told us about when we were looking for fresh strawberries. Wish I could find the guys card that makes them because now my family wants them too and was very happy with the bottle!